Dairy Dialog podcast 176: DSM, Parmigiano Reggiano Consortium
On the podcast this week we talk to Claire Price, innovation manager dairy, at DSM Food & Beverage; and Alberto Pecorari, head of the institutional office of the Parmigiano Reggiano Consortium. And we have our weekly update on the global dairy…
Dairy Dialog podcast 175: Jorgensen Engineering, NZMP, Scottish Speciality Food Show
This week’s podcast has five interviews, although three of them are short conversations from the Scottish Speciality Food Show. We spoke with Mark Saunders, director of the organizers of the show, Springboard Events; Callum MacInnes, managing director of…
Dairy Dialog 174: MILCH and Novel Therapeutics Lab, PerkinElmer, PFF Group
On this week’s podcast, we have three conversations: with Ian Smith, sales director at PFF; Dr Ardythe Morrow, Professor of Epidemiology and Pediatrics at the University of Cincinnati College of Medicine and Cincinnati Children's Hospital Medical Center;…
Dairy Dialog podcast 173: Fortress Technology, STOP Foodborne Illness, Wipak
It’s another three-interview podcast this week, as we have conversations with Steve Gidman, president of Fortress Technology Inc.; Wipak UK’s technical development manager, Keith Gater; and Stop Foodborne Illness CEO, Mitzi Baum.
Dairy Dialog podcast 172: Danone North America, Howtian, Kite Consulting
On this week’s podcast, we have conversations with Miguel Freitas, Ph.D., vice president of health and scientific affairs at Danone North America; Tom Fuzer, VP of Marketing at Howtian; and John Allen, Kite Consulting.
Dairy Dialog podcast 171: FrieslandCampina Ingredients, SPX FLOW
Vicky Davies, global marketing director, performance, active and medical nutrition at FrieslandCampina Ingredients; and Con O’Driscoll, product manager for homogenizers at SPX FLOW.
Dairy Dialog podcast 170: Kingdom Supercultures, Lactocore, SIAL America
On the podcast this week, we have conversations with Colleen Truman, VP of Global Food Group about SIAL America; Lactocore CEO, Anton Malyshev, Ph.D; and Ravi Sheth, chief scientific officer, and Kendall Dabaghi, CEO and co-founder, of Kingdom…
Dairy Dialog podcast 169: Ice Cream and Artisan Food Show
This week, we focus on the recent Ice Cream and Artisan Food Show, held in Harrogate in the UK.
Dairy Dialog podcast 168: AVE UK, World Championship Cheese Contest
This week we have two interviews, with Kirsten Strohmenger, events manager at the Wisconsin Cheese Makers Association and John Umhoefer, executive director of the Wisconsin Cheese Makers Association; and with Steve Bradley, sales director at AVE UK and…